Commis Cook - Full-time/Part Time (Langkawi)

Job Requirements:

• Familiarity with kitchen equipment and utensils.
• Ability to work in a fast-paced environment.
• Excellent organizational and multitasking skills.
• Attention to detail in presentation and quality.
• Ability to work well in a team.
• To follow the standards for dish preparation.

Skills and Competencies:

• Basic cooking and food preparation skills.
• Attention to detail in presentation and quality.
• Ability to work well in a team.
• Knowledge of food safety and sanitation practices.

Qualifications and Requirements:

• 1-2 years kitchen experience
• Able to speak in English / Bahasa Malay.
• Food Safety Standards
• Certification from a culinary school is a plus.
• Candidate with working experience in hospital industry will be an added advantage